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An elegantly plated French gourmet dish with sliced meat, strawberries, cream, and herbs, surrounded by colorful sauces on a white plate.

An elegantly plated French gourmet dish with sliced meat, strawberries, cream, and herbs, surrounded by colorful sauces on a white plate.

Un plat gastronomique français inspiré de Paul Bocuse, présenté élégamment sur une assiette blanche, garniture colorée, style photographie culinaire professionnelle, lumière naturelle plus réaliste See more