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A hot omelette filled with chopped carrots, zucchini, and peppers, served with two slices of toasted bread on a white plate.

A hot omelette filled with chopped carrots, zucchini, and peppers, served with two slices of toasted bread on a white plate.

Omelette with vegetables and toasted bread slices. Place the omelette in the center of the plate, with two slices of toasted bread and a few small pieces of vegetables on either side: carrots, zucchini, and peppers. See more