A mouth-watering Chicken Karahi dish featuring large, well-roasted chicken leg pieces with a golden-brown, slightly crispy texture, resembling grilled or BBQ chicken. The chicken is placed generously on top of a traditional Afghan tandoori naan. Garnished with sliced red onions, green chilies, lemon wedges, and chopped fresh coriander. The karahi masala is visible, rich and oily, peeking from beneath the chicken. The whole dish is served on a white plate on a light marble table. Shot in natural light, top-down angle, highly realistic food photography style. See more